Running a restaurant involves juggling food safety, customer service, and daily operations. Restaurant insurance helps cover financial risks from accidents, lawsuits, and business interruptions.
Restaurant kitchens are high-risk areas for fires and cooking-related injuries.
If a customer gets sick from contaminated food, your business could face legal action.
Refrigerators, ovens, and dishwashers are essential for operations and expensive to repair.
Over 60% of restaurant fires are caused by cooking equipment, leading to thousands in damages.
We provide specialized policies for cafes, diners, food trucks, and fine dining establishments.